Open AccessCharacterization of the Lipid Components in <i>Desmodesmus</i> and <i>Scenedesmus</i> Strains: Lipid Content, Lipid Classes and Fatty Acid Profile
Author(s) -
Carolina Vieira Viêgas,
Gisel Chenard Díaz,
Yordanka Reyes Cruz,
Leonardo Brantes Bacellar Mendes
Publication year - 2020
Publication title -
american journal of plant sciences
Language(s) - English
Resource type - Journals
eISSN - 2158-2750
pISSN - 2158-2742
DOI - 10.4236/ajps.2020.1112148
Subject(s) - extraction (chemistry) , scenedesmus , chemistry , fatty acid , dry weight , food science , composition (language) , chromatography , thin layer chromatography , pigment , lipid accumulation , biochemistry , biology , botany , algae , organic chemistry , linguistics , philosophy