
Comparative Phytochemical Analysis of Fermented and Unfermented Seeds of Dialium giuneense
Author(s) -
Utubaku Ab,
Yakubu Oe,
Okwara Du
Publication year - 2017
Publication title -
journal of traditional medicine and clinical naturopathy
Language(s) - English
Resource type - Journals
ISSN - 2573-4555
DOI - 10.4172/2573-4555.1000226
Subject(s) - phytochemical , fermentation , saponin , food science , traditional medicine , chemistry , biology , medicine , alternative medicine , pathology