Open AccessStability of Phycobiliproteins Using Natural Preservative ε- Polylysine (ε-PL)
Author(s) -
Sourish Bhattacharya,
Khushbu Bhayani,
Tonmoy Ghosh,
Seema R. Bajaj,
Nitin Trivedi,
Sandhya Mishra
Publication year - 2018
Publication title -
fermentation technology
Language(s) - English
Resource type - Journals
ISSN - 2167-7972
DOI - 10.4172/2167-7972.1000149
Subject(s) - preservative , citric acid , polylysine , phycobiliprotein , chemistry , reagent , food science , chromatography , biochemistry , biology , organic chemistry , cyanobacteria , bacteria , genetics