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Protective Effect of Soy Isoflavones (from Glycine max) on Adipose Tissue Oxidative Stress and Inflammatory Response in an Experimental Model of Post-menopausal Obesity: The Molecular Mechanisms
Author(s) -
Sankar Panneerselvam,
Rajaa Muthu Packirisamy,
Zachariah Bobby,
Magadi Gopalakrishna Sridhar
Publication year - 2016
Publication title -
biochemistry and analytical biochemistry :
Language(s) - English
Resource type - Journals
ISSN - 2161-1009
DOI - 10.4172/2161-1009.1000266
Subject(s) - adipose tissue , endocrinology , oxidative stress , medicine , isoflavones , inflammation , malondialdehyde

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