Open AccessPreparation and Evaluation of Carrot and Apple Blended Jam
Author(s) -
Noor Ullah,
Samee Ullah,
Alexei Vladimirovich Khan,
Irfan Ullah,
Said Badshah
Publication year - 2018
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000725
Subject(s) - food science , computer science , microbiology and biotechnology , chemistry , biology
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