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Use of Essential Oils and Plant Extracts to Control Microbial Contamination in Pet Food Products
Author(s) -
Andréia Bianchini
Publication year - 2014
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000357
Subject(s) - contamination , food science , microbiology and biotechnology , essential oil , food products , food contaminant , pet food , biology , environmental science , ecology

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