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Optimization of Extraction Condition for Supercritical Carbon Dioxide (SCCO 2) Extraction of Strobhilantes crispus (Pecah Kaca) Leaves by Response Surface Methodology
Author(s) -
Liza Md Salleh
Publication year - 2012
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000197
Subject(s) - supercritical carbon dioxide , extraction (chemistry) , carbon dioxide , supercritical fluid , materials science , response surface methodology , chemical engineering , chemistry , chromatography , organic chemistry , engineering

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