Open AccessDevelopment and Storage Studies of Blended Papaya-Aloe vera Ready to Serve (RTS) Beverage
Author(s) -
A H Boghani,
Abdul Raheem,
Syed Imran Hashmi
Publication year - 2012
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000185
Subject(s) - aloe vera , food science , mathematics , chemistry , traditional medicine , medicine