Evaluation of Dietetic Changes in the Period of Ramadan | Zendy

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Evaluation of Dietetic Changes in the Period of Ramadan

Author(s) -

Asma Agoumi Maria Jesus

Publication year - 2015

Publication title -

journal of nutrition and food sciences

Language(s) - English

Resource type - Journals

ISSN - 2155-9600

DOI - 10.4172/2155-9600.1000375

Subject(s) - period (music) , medicine , omics , bioinformatics , biology , philosophy , aesthetics

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