Open AccessEffects of Some Preservation Methods on the Nutrient and Mineral Compositions of Three Selected Edible Mushrooms
Author(s) -
Jonathan GS,
Omotayo OO,
Baysah GI,
Asemoloye MD,
Aina DA
Publication year - 2018
Publication title -
journal of microbial and biochemical technology
Language(s) - English
Resource type - Journals
ISSN - 1948-5948
DOI - 10.4172/1948-5948.1000402
Subject(s) - nutrient , mineral , biology , food science , microbiology and biotechnology , botany , ecology
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