Open AccessEffects of Some Preservation Methods on the Nutrient and Mineral Compositions of Three Selected Edible Mushrooms
Author(s) -
Jonathan Gs,
Omotayo Oo,
Baysah Gi,
Asemoloye,
Aina Da
Publication year - 2018
Publication title -
journal of microbial and biochemical technology
Language(s) - English
Resource type - Journals
ISSN - 1948-5948
DOI - 10.4172/1948-5948.1000402
Subject(s) - nutrient , mineral , biology , food science , microbiology and biotechnology , botany , ecology