Open AccessProduction, Purification and Characterization of L-Asparaginase from Marine Endophytic Aspergillus sp. ALAA-2000 under Submerged and Solid State Fermentation
Author(s) -
Mervat Morsy Abbas Ahmed,
Nageh Abo Dahab F,
Taher Taha M,
Fareed Hassan Sm
Publication year - 2015
Publication title -
journal of microbial and biochemical technology
Language(s) - English
Resource type - Journals
ISSN - 1948-5948
DOI - 10.4172/1948-5948.1000199
Subject(s) - solid state fermentation , fermentation , ammonium sulfate precipitation , industrial and production engineering , plant use of endophytic fungi in defense , sephadex , food science , chemistry , chromatography , substrate (aquarium) , asparaginase , enzyme , size exclusion chromatography , biochemistry , biology , botany , ecology , lymphoblastic leukemia , genetics , engineering , leukemia , electrical engineering