z-logo
open-access-imgOpen Access
Spice Plants and the Bioavailability of Nutrients
Author(s) -
Monica Butnariu
Publication year - 2018
Publication title -
journal of bioequivalence and bioavailability
Language(s) - English
Resource type - Journals
ISSN - 0975-0851
DOI - 10.4172/0975-0851.1000e85
Subject(s) - bioavailability , spice , nutrient , medicine , pharmacology , biology , engineering , ecology , electrical engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here