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Effects of a low-FODMAP enteral formula on diarrhea on patients in the intensive care unit
Author(s) -
Eunjoo Bae,
Jiyoon Kim,
Jin-Young Jang,
Jung-Hyun Kim,
Su Yeon Kim,
Young-Eun Chang,
Mi Yeon Kim,
Mira Jeon,
Seongsuk Kang,
Jung Keun Lee,
Tae-Gon Kim
Publication year - 2021
Publication title -
nutrition research and practice
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.506
H-Index - 34
eISSN - 2005-6168
pISSN - 1976-1457
DOI - 10.4162/nrp.2021.15.6.703
Subject(s) - medicine , enteral administration , diarrhea , gastroenterology , parenteral nutrition , randomized controlled trial , abdominal pain , clinical trial , abdominal distension , intensive care unit
A dietary restriction on the intake of fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAPs) has been reported to be effective in the treatment of gastrointestinal (GI) tract complications. Enteral nutrition (EN) is widely used for patients who cannot obtain their nutritional requirements orally, but many studies have reported EN complications, especially diarrhea, in up to 50% of patients.

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