Open AccessSprouted sorghum grain for finishing swine
Author(s) -
G.L. Allee,
B.A. Koch,
R. P. Knake,
Robert H. Hines
Publication year - 1974
Publication title -
kansas agricultural experiment station research reports
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2378-5977
DOI - 10.4148/2378-5977.5962
Subject(s) - sorghum , palatability , agronomy , biology , zoology , feed conversion ratio , body weight , food science , endocrinology