Isolation and characterization of four terpenoidal compounds with potential antimicrobial activity from Tarconanthus camphorantus L. (Asteraceae) | Zendy

Sayeed Ahmad | Zendy; Wadah Osman | Zendy; Mohammad Ibrahim | Zendy; Mohammed Adam | Zendy; Ramzi A. Mothana | Zendy; Mona A. Mohammed | Zendy; Iman Abdoon | Zendy; Omer A. Basudan | Zendy; Elrashied Garelnab | Zendy; Hayat Mohamed | Zendy; Bashier Osman | Zendy

Open Access

Isolation and characterization of four terpenoidal compounds with potential antimicrobial activity from Tarconanthus camphorantus L. (Asteraceae)

Author(s) -

Sayeed Ahmad,

Wadah Osman,

Mohammad Ibrahim,

Mohammed Adam,

Ramzi A. Mothana,

Mona A. Mohammed,

Iman Abdoon,

Omer A. Basudan,

Elrashied Garelnab,

Hayat Mohamed,

Bashier Osman

Publication year - 2019

Publication title -

journal of pharmacy and bioallied sciences

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.268

H-Index - 36

eISSN - 0976-4879

pISSN - 0975-7406

DOI - 10.4103/jpbs.jpbs_249_18

Subject(s) - lupeol , antimicrobial , staphylococcus aureus , candida albicans , traditional medicine , microbiology and biotechnology , parthenolide , bacillus subtilis , minimum inhibitory concentration , biology , asteraceae , mycobacterium smegmatis , chemistry , bacteria , biochemistry , medicine , mycobacterium tuberculosis , botany , apoptosis , tuberculosis , genetics , pathology

The objective of this study is to describe the isolation, characterization, and antimicrobial activity of isolated compounds from Tarconanthus camphorantus.

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