Open AccessIsolation and characterization of four terpenoidal compounds with potential antimicrobial activity from Tarconanthus camphorantus L. (Asteraceae)
Author(s) -
Wadah Osman,
Mohammad Ibrahim,
Mansour Adam,
Ramzi A. Mothana,
Mona S. Mohammed,
Iman Hassan Abdoon,
Omer A. Basudan,
Elrashied Garelnab,
Halila Mohamed,
Bashier Osman,
Sayeed Ahmad
Publication year - 2019
Publication title -
journal of pharmacy and bioallied sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 36
eISSN - 0976-4879
pISSN - 0975-7406
DOI - 10.4103/jpbs.jpbs_249_18
Subject(s) - lupeol , antimicrobial , staphylococcus aureus , candida albicans , traditional medicine , microbiology and biotechnology , parthenolide , bacillus subtilis , minimum inhibitory concentration , biology , asteraceae , mycobacterium smegmatis , chemistry , bacteria , biochemistry , medicine , mycobacterium tuberculosis , botany , apoptosis , tuberculosis , genetics , pathology
The objective of this study is to describe the isolation, characterization, and antimicrobial activity of isolated compounds from Tarconanthus camphorantus.