
“Effect of grape seed and green tea on shear bond strength of brackets bonded to bleached enamel with and without Lase Peroxide Lite” – An in vitro study
Author(s) -
Jaya P Mallepally,
Kaladhar R Aileni,
Gayathri D Sugavasi,
K S Prem Kumar,
Naveen Pittala,
Shree S Nukala
Publication year - 2022
Publication title -
journal of orthodontic science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.298
H-Index - 4
eISSN - 2278-1897
pISSN - 2278-0203
DOI - 10.4103/jos.jos_164_21
Subject(s) - enamel paint , bond strength , universal testing machine , chemistry , peroxide , hydrogen peroxide , composite number , composite material , dentistry , bracket , green tea extract , shear strength (soil) , materials science , nuclear chemistry , green tea , adhesive , ultimate tensile strength , food science , organic chemistry , medicine , soil water , mechanical engineering , environmental science , layer (electronics) , soil science , engineering