Open AccessDeterminers of fast-food consumption in Iranian university students: Application of prototype/willingness model
Author(s) -
Seyed Saeed Mazloomy Mahmoodabad,
Mahmood Mahbobirad,
Mohammad Asadpour,
Atefeh Vaezi,
Hossein Fallahzadeh,
Hassan Zareei Mahmoodabadi
Publication year - 2020
Publication title -
journal of education and health promotion
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 5
eISSN - 2319-6440
pISSN - 2277-9531
DOI - 10.4103/jehp.jehp_466_20
Subject(s) - consumption (sociology) , stratified sampling , food consumption , descriptive statistics , variance (accounting) , theory of planned behavior , psychology , standard deviation , statistics , environmental health , social psychology , medicine , mathematics , computer science , agricultural economics , economics , artificial intelligence , sociology , accounting , control (management) , social science