Open AccessSurface quality and color stability of posterior composites in acidic beverages
Author(s) -
Chappidi M Meenakshi,
Kantheti Sirisha
Publication year - 2020
Publication title -
journal of conservative dentistry/journal of conservative dentistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.533
H-Index - 31
eISSN - 0974-5203
pISSN - 0972-0707
DOI - 10.4103/jcd.jcd_291_19
Subject(s) - profilometer , surface roughness , materials science , composite number , composite material , post hoc , surface finish , orange juice , scanning electron microscope , mathematics , chemistry , food science , dentistry , medicine
Consumption of acidic beverages has been reported to alter the physical and esthetic properties of resin composites, which in turn can affect clinical success.