Open AccessStudy of inhibitory potential and percent inhibition of oil of Syzygium aromaticum and leaves of Ocimum sanctum on ESBL enzyme from Escherichia coli in broilers of Jabalpur
Author(s) -
Arpita Shrivastav,
Rajeev Sharma,
Neeraj Shrivastava,
Vidhi Gautam,
Sachin Jain
Publication year - 2019
Publication title -
indian journal of pharmacology/the indian journal of pharmacology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.286
H-Index - 59
eISSN - 1998-3751
pISSN - 0253-7613
DOI - 10.4103/ijp.ijp_87_17
Subject(s) - syzygium , ocimum , inhibitory postsynaptic potential , escherichia coli , enzyme , traditional medicine , chemistry , biology , biochemistry , medicine , endocrinology , gene
The inhibitory potential and percent inhibition of Syzygium aromaticum oil and fresh juice of Ocimum sanctum leaves on beta-lactamase enzyme of cecal samples of healthy broilers were studied on samples phenotypically positive for extended-spectrum beta-lactamase (ESBL)-producing Escherichia coli .