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Turmeric: A condiment, cosmetic and cure
Author(s) -
Hima Gopinath,
Kaliaperumal Karthikeyan
Publication year - 2018
Publication title -
indian journal of dermatology, venereology, and leprology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.514
H-Index - 45
eISSN - 0973-3922
pISSN - 0378-6323
DOI - 10.4103/ijdvl.ijdvl_1143_16
Subject(s) - curcuminoid , curcuma , curcumin , traditional medicine , skin care , medicine , antimicrobial , pharmacology , chemistry , nursing , organic chemistry
Turmeric (Curcuma longa L.) is an integral part of Asian culture and cuisine. It has been used in traditional medicine since centuries. A myriad of health benefits have been attributed to it. Curcumin, the most biologically active curcuminoid in turmeric, is being investigated in pre-clinical and clinical trials for its role in disease prevention and cure. It has antioxidant, anti-inflammatory, antineoplastic, anti-proliferative and antimicrobial effects. We review the chemistry of this plant, its cultural relevance in Indian skin care, and its uses in dermatology.

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