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Stability study of Kumari (Aloe vera [L.] burm.) Swarasa (juice) with respect to baseline microbial diagnostic modalities
Author(s) -
Pravin Jawanjal,
MS Cholera,
Prashant Bedarkar,
BJ Patgiri
Publication year - 2019
Publication title -
blde university journal of health sciences
Language(s) - English
Resource type - Journals
eISSN - 2468-838X
pISSN - 2456-1975
DOI - 10.4103/bjhs.bjhs_50_19
Subject(s) - aloe vera , shelf life , food science , mathematics , traditional medicine , toxicology , medicine , chemistry , biology

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