Open AccessUseful approaches for reducing aflatoxin M1 content in milk and dairy products
Author(s) -
Saman Ayoubi,
Fatemeh Naeimipour,
Jafar Aghajani,
SabaAmiri Kojuri
Publication year - 2018
Publication title -
biomedical and biotechnology research journal (bbrj)
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.214
H-Index - 5
eISSN - 2588-9842
pISSN - 2588-9834
DOI - 10.4103/bbrj.bbrj_59_18
Subject(s) - aflatoxin , preharvest , food science , mycotoxin , microbiology and biotechnology , contamination , detoxification (alternative medicine) , food safety , food contaminant , biology , toxicology , postharvest , medicine , ecology , alternative medicine , pathology , horticulture
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