Open AccessEffect of dill tablet (Anethum graveolens L) on antioxidant status and biochemical factors on carbon tetrachloride-induced liver damage on rat
Author(s) -
Ebrahim Abbasi Oshaghi,
Iraj Khodadadi,
Heidar Tavilani,
Mohammad Taghi Goodarzi
Publication year - 2016
Publication title -
international journal of applied and basic medical research/international journal of applied and basic medical research
Language(s) - English
Resource type - Journals
eISSN - 2248-9606
pISSN - 2229-516X
DOI - 10.4103/2229-516x.179019
Subject(s) - carbon tetrachloride , aspartate transaminase , malondialdehyde , bilirubin , alanine transaminase , anethum graveolens , antioxidant , albumin , chemistry , catalase , triglyceride , ccl4 , alkaline phosphatase , lactate dehydrogenase , transaminase , pharmacology , biochemistry , medicine , traditional medicine , cholesterol , enzyme , organic chemistry
Liver damage induced by carbon tetrachloride (CCl4) has been presented as an experimental model for research in hepatoprotective effects of natural product. A commercial medicine prepared from Anethum graveolens L (dill) is being used as dill tablet (DT) as a hypolipidemic agent. This experiment aimed to investigate the protective effect of DT against hepatic damage.