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Comparison of dietary profile of a rural south Indian population with the current dietary recommendations for prevention of non-communicable diseases (CURES 147)
Author(s) -
Sowmya Narasimhan,
Nagarajan Lakshmipriya,
Kokila Arumugam,
Sivasankari Venkatachalam,
Parthasarathy Vijayalakshmi,
Ruchi Vaidya,
Gunasekaran Geetha,
Ranjit Mohan Anjana,
Viswanathan Mohan,
Kamala Krishnaswamy,
Vasudevan Sudha
Publication year - 2016
Publication title -
indian journal of medical research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.578
H-Index - 87
ISSN - 0971-5916
DOI - 10.4103/0971-5916.193297
Subject(s) - obesity , population , environmental health , medicine , calorie , rural area , pathology , endocrinology
Despite the rising prevalence of non-communicable diseases (NCDs) in rural India, data on the dietary profile of the rural Indian population in relation to the recommendations for prevention of NCDs are scarce. This study was conducted to assess the dietary intake of a rural south Indian population in relation to the current dietary recommendations for the prevention of NCDs.