z-logo
open-access-imgOpen Access
In vitro evaluation on the antioxidant capacity of triethylchebulate, an aglycone from Terminalia chebula Retz fruit
Author(s) -
Xiu Ping Chen,
Fang Sun,
Feng Li,
Jin Hua Wang,
Hai Lin Qin,
Guan Hua Du
Publication year - 2011
Publication title -
indian journal of pharmacology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.286
H-Index - 59
eISSN - 1998-3751
pISSN - 0253-7613
DOI - 10.4103/0253-7613.81508
Subject(s) - terminalia chebula , chemistry , hemolysis , antioxidant , lipid peroxidation , dpph , biochemistry , aglycone , hydrogen peroxide , free radical scavenger , terminalia arjuna , traditional medicine , terminalia , stereochemistry , biology , glycoside , medicine , immunology
To evaluate the antioxidant and free-radical scavenging activities of triethylchebulate (TCL), an aglycone isolated from the fruit of Terminalia chebula Retz.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here