Effect of temperature and diet on Plodia interpunctella (Lepidoptera: Pyralidae) development with special reference to Isomegalen diagram and accumulated degree days
Author(s) -
Francesco Defilippo,
Annalisa Grisendi,
S. Savoldelli,
Deborah Torri,
M. Dottori,
Paolo Bonilauri
Publication year - 2019
Publication title -
journal of entomological and acarological research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.335
H-Index - 6
eISSN - 2279-7084
pISSN - 2038-324X
DOI - 10.4081/jear.2019.7855
Subject(s) - pyralidae , plodia interpunctella , lepidoptera genitalia , biology , meal , zoology , horticulture , botany , toxicology , food science
Immature development times of the Indian meal moth, Plodia interpunctella were studied in the laboratory at four different constant temperatures (20, 23, 25, 27°C) reared on a standard diet (D1) and chocolate (D2). The minimal duration of development from oviposition to adult emergence was inversely related to temperature, ranging from 2.3±0.36 days to 50.5±0.5 days for D1 and from 36.7±0.53 days to 106.73±1.10 days for D2 for 27°C and 20°C, respectively. The minimum development threshold (tL), obtained from linear regression model of the development rates at the four studied constant temperature regimes, for total immature development is 15.3°C and 17.1°C for D1 and D2, respectively and the accumulated degree days (ADD) for P. interpunctella is 249.51°C for D1 and 358.4°C for D2 above the threshold.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom