Open AccessPositive association between the sensitivity to the bitter taste of PROP and the rs2274333 (A/G) polymorphism
Author(s) -
Elena Atzori,
Andrea Zonza,
V. Carracoi,
I.A. Tomassini Barbarossa,
Alessandra Padiglia
Publication year - 2010
Publication title -
journal of biological research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.218
H-Index - 6
eISSN - 2284-0230
pISSN - 1826-8838
DOI - 10.4081/jbr.2010.4453
Subject(s) - bitter taste , taste , polymorphism (computer science) , genetics , biology , association (psychology) , genotype , food science , psychology , gene , psychotherapist