Open AccessCOMPARISON BETWEEN TWO TYPES OF WINEMAKING TANKS FOR THE PRODUCTION OF QUALITY WINES CV. NERO D’AVOLA
Author(s) -
Pietro Catania,
Felice Pipitone,
Mariangela Vallone
Publication year - 2012
Publication title -
journal of agricultural engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.3
H-Index - 18
eISSN - 2239-6268
pISSN - 1974-7071
DOI - 10.4081/jae.2011.33
Subject(s) - winemaking , wine , polyphenol , food science , mathematics , microbiology and biotechnology , biology , engineering , antioxidant , biochemistry