Open AccessMOULDS ON LABEL PAPER BOTTLED MINERAL WATER
Author(s) -
L. Vallone,
S. Aonzo,
I. Dragoni
Publication year - 2011
Publication title -
italian journal of food safety
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.359
H-Index - 13
ISSN - 2239-7132
DOI - 10.4081/ijfs.2011.1s.277
Subject(s) - bottled water , penicillium chrysogenum , mineral water , contamination , mineral , raw material , environmental science , food science , chemistry , biology , environmental engineering , materials science , metallurgy , ecology , biochemistry , organic chemistry
Stemphilium botryosum e Penicillium chrysogenum are the principal fungi responsable of the spreading of moulds on paper label of bottled mineral water. The contamination of raw materials used for labels production is the origin of the alterations