Open AccessLISTERIA MONOCYTOGENES IN THE CONTEXT OF THE NEW COMMUNITY REGULATIONS
Author(s) -
Luigi Lanni,
Teresa Bossù,
Fabiola Di Giamberardino,
Alessandro Di Sirio,
Roberto Condoleo,
A. Bragagnolo
Publication year - 2008
Publication title -
italian journal of food safety
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.359
H-Index - 13
ISSN - 2239-7132
DOI - 10.4081/ijfs.2008.2.67
Subject(s) - listeria monocytogenes , european union , context (archaeology) , legislation , listeria , hygiene , european community , business , environmental health , political science , medicine , biology , international trade , bacteria , law , genetics , paleontology , pathology
In recent years in the countries of the European Union have occurred profound and radical changes regarding the safety and hygiene of foodstuffs. The aim of this work is to highlight the significant changes made by the recent legislation in the control of Listeria monocytogenes