Official control through AUDIT: implementation and responses in food industries falling within a Local Health Unit of Turin Province | Zendy

Bartolomeo Griglio | Zendy; Roberta Goi | Zendy; Francesco Chiesa | Zendy; Daniele Nucera | Zendy; Eleonora Scaglione | Zendy; Tiziana Civera | Zendy

Open Access

Official control through AUDIT: implementation and responses in food industries falling within a Local Health Unit of Turin Province

Author(s) -

Bartolomeo Griglio,

Roberta Goi,

Francesco Chiesa,

Daniele Nucera,

Eleonora Scaglione,

Tiziana Civera

Publication year - 2013

Publication title -

italian journal of food safety

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.359

H-Index - 13

ISSN - 2239-7132

DOI - 10.4081/1431

Subject(s) - audit , traceability , food safety , hygiene , hazard analysis and critical control points , food safety management , business , environmental health , control (management) , unit (ring theory) , food processing , audit risk , environmental audit , agricultural science , operations management , medicine , accounting , engineering , computer science , food science , environmental science , mathematics education , chemistry , mathematics , software engineering , pathology , artificial intelligence

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