Open AccessEL ALOE VERA (ALOE BARBADENSIS MILLER) COMO COMPONENTE DE ALIMENTOS FUNCIONALES
Author(s) -
Antonio Vega G,
Nevenka Ampuero C,
Luis Díaz N,
Roberto Lemus M
Publication year - 2005
Publication title -
revista chilena de nutrición
Language(s) - Spanish
Resource type - Journals
SCImago Journal Rank - 0.182
H-Index - 18
eISSN - 0717-7518
pISSN - 0716-1549
DOI - 10.4067/s0717-75182005000300005
Subject(s) - aloe vera , humanities , art , traditional medicine , medicine