Open AccessMarket Potential for Quality Certified Dried Fish: A Consumer Choice Experiment in the Galle District of Sri Lanka
Author(s) -
M. U. N. Gunawardana,
W. N. De Silva,
Margrethe Aanesen
Publication year - 2022
Publication title -
tropical agricultural research
Language(s) - English
Resource type - Journals
ISSN - 2706-0233
DOI - 10.4038/tar.v33i2.8555
Subject(s) - dried fish , business , agricultural science , certification , purchasing , organoleptic , sri lanka , product (mathematics) , quality (philosophy) , toxicology , fish <actinopterygii> , agricultural economics , marketing , fishery , food science , socioeconomics , biology , tanzania , economics , mathematics , philosophy , geometry , management , epistemology
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