Open AccessLa crise de la covid-19, un levier de changement pour le système alimentaire français ?
Author(s) -
Adeline Alonso Ugaglia,
Ornella Boutry,
Marie Ferru,
Jacques Mathé,
Benoît Prévost,
Audrey Rivaud
Publication year - 2021
Publication title -
revue de la régulation
Language(s) - French
Resource type - Journals
ISSN - 1957-7796
DOI - 10.4000/regulation.18589
Subject(s) - humanities , political science , philosophy
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