Open AccessCook, les Instructions officielles de l’Amirauté et les recommandations de la Royal Society
Author(s) -
Jean-Stéphane Massiani
Publication year - 2014
Publication title -
e-rea
Language(s) - French
Resource type - Journals
ISSN - 1638-1718
DOI - 10.4000/erea.3785
Subject(s) - humanities , art , philosophy