Open AccessJean Pierre Poulain, Manger Aujourd’hui, Attitudes, normes et pratiques
Author(s) -
Virginie Amilien
Publication year - 2003
Publication title -
anthropology of food
Language(s) - French
Resource type - Journals
ISSN - 1609-9168
DOI - 10.4000/aof.933
Subject(s) - manger , humanities , art , philosophy , theology