Open AccessTourism and Gastronomy
Author(s) -
F. Xavier Medina,
María del Pilar Leal,
José Antonio Vázquez–Medina
Publication year - 2018
Publication title -
anthropology of food
Language(s) - English
Resource type - Journals
ISSN - 1609-9168
DOI - 10.4000/aof.8448
Subject(s) - gastronomy , conceptualization , tourism , perspective (graphical) , field (mathematics) , sociology , social science , geography , marketing , political science , business , art , law , linguistics , philosophy , mathematics , pure mathematics , visual arts