z-logo
open-access-imgOpen Access
Tourism and Gastronomy
Author(s) -
F. Xavier Medina,
María del Pilar Leal,
José Antonio Vázquez–Medina
Publication year - 2018
Publication title -
anthropology of food
Language(s) - English
Resource type - Journals
ISSN - 1609-9168
DOI - 10.4000/aof.8448
Subject(s) - gastronomy , conceptualization , tourism , perspective (graphical) , field (mathematics) , sociology , social science , geography , marketing , political science , business , art , law , linguistics , philosophy , mathematics , pure mathematics , visual arts

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom