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Produits locaux entre nature et culture : de la ferme voisine au terroir. Entretien avec Laurence Bérard
Author(s) -
Isabelle Téchoueyres,
Virginie Amilien
Publication year - 2005
Publication title -
anthropology of food
Language(s) - French
Resource type - Journals
ISSN - 1609-9168
DOI - 10.4000/aof.108
Subject(s) - terroir , art , humanities , wine , visual arts

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