
Aliments purs, aliments sain(t)s, la dimension identitaire des peurs alimentaires au Danemark
Author(s) -
Anne-Élène Delavigne
Publication year - 2001
Publication title -
anthropology of food
Language(s) - French
Resource type - Journals
ISSN - 1609-9168
DOI - 10.4000/aof.1052
Subject(s) - humanities , art , political science