L’« économie de la survie » à Ouagadougou (Burkina Faso). ONG et acteurs locaux dans la transformation agroalimentaire | Zendy

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L’« économie de la survie » à Ouagadougou (Burkina Faso). ONG et acteurs locaux dans la transformation agroalimentaire

Author(s) -

Roberta Rubino

Publication year - 2021

Publication title -

anthropologie and développement

Language(s) - French

Resource type - Journals

eISSN - 2553-1719

pISSN - 2276-2019

DOI - 10.4000/anthropodev.1623

Subject(s) - political science , humanities , philosophy

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