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Effect of the addition of ultraviolet absorber (Tinuvin 234) on the quality of soybean oil packaged in polyethylene terephthalate (PET)
Author(s) -
Márcia Aurelina de Oliveira Alves,
Carmen Silvia Arruda,
Paulo José Ogliari,
Elza María Meinert,
Evanilda Teixeira,
Daniel BarreraArellano,
Jane Mara Block
Publication year - 2005
Publication title -
grasas y aceites
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.384
H-Index - 46
eISSN - 1988-4214
pISSN - 0017-3495
DOI - 10.3989/gya.2005.v56.i4.88
Subject(s) - polyethylene terephthalate , ultraviolet , polyethylene , quality (philosophy) , soybean oil , materials science , chemistry , composite material , food science , optoelectronics , physics , quantum mechanics

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