Open AccessLipid composition of peanut seeds (<i>Arachis hypogaea L.</i>) obtained under different situations of water availability
Author(s) -
Gustavo Giambastiani,
Fernando Casanoves
Publication year - 2000
Publication title -
grasas y aceites
Language(s) - English
Resource type - Journals
eISSN - 1988-4214
pISSN - 0017-3495
DOI - 10.3989/gya.2000.v51.i6.458
Subject(s) - arachis hypogaea , arachis , composition (language) , chemistry , food science , horticulture , botany , biology , art , literature
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