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The influence of olive tree fertilization on the phenols in virgin olive oils. A review
Author(s) -
A. Arbonés,
J. Rufat,
Ma Ángeles Pérez,
M. Pascual,
Alejandro Benito,
Cristina de Lorenzo,
Josep María Villar Mir,
Blanca Sastre
Publication year - 2022
Publication title -
grasas y aceites
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.384
H-Index - 46
eISSN - 1988-4214
pISSN - 0017-3495
DOI - 10.3989/gya.0565211
Subject(s) - cultivar , human fertilization , irrigation , phenols , nutrient , ripening , olive oil , olive trees , agronomy , chemistry , potassium , olea , horticulture , nitrogen , biology , food science , organic chemistry

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