
Spremembe vsebnosti rutina in kvercetina v vzorcih tatarske ajde (Fagopyrum tataricum (L.) Gaertn.) od spravila pridelka do priprave kruha / Changes in the content of rutin and quercetin in samples of Tartary buckwheat (Fagopyrum tataricum (L.) (...)
Author(s) -
Lea Lukšič,
Mateja Germ
Publication year - 2018
Publication title -
folia biologica et geologica
Language(s) - English
Resource type - Journals
eISSN - 2335-2914
pISSN - 1855-7996
DOI - 10.3986/fbg0039
Subject(s) - rutin , chemistry , antioxidant , biochemistry