Open AccessMaximising phenolic compounds and antioxidant capacity from Laurencia intermedia using ultrasound-assisted extraction
Author(s) -
Patrick A. Blamo,
Hong Ngoc Thuy Pham,
The Han Nguyen
Publication year - 2021
Publication title -
aims agriculture and food
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.316
H-Index - 8
ISSN - 2471-2086
DOI - 10.3934/agrfood.2021003
Subject(s) - chemistry , ethyl acetate , extraction (chemistry) , dpph , chromatography , solvent , fractionation , yield (engineering) , antioxidant , ethanol , ferric , organic chemistry , materials science , metallurgy