
Combining quince (Cydonia oblonga) rootstock with soil-applied calcium chloride solution as a strategy to control brown spot (Stemphylium vesicarium) incidence in Abbé Fétel pear fruits
Author(s) -
Maurizio Quartieri,
Giovambattista Sorrenti,
Alessandro Ciriani,
Elena Baldi,
M. Collina,
Moreno Toselli
Publication year - 2019
Publication title -
aims agriculture and food
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.316
H-Index - 8
ISSN - 2471-2086
DOI - 10.3934/agrfood.2019.2.414
Subject(s) - polyphenol oxidase , rootstock , pear , horticulture , calcium , phenylalanine ammonia lyase , pyrus communis , fungicide , hexaconazole , chemistry , botany , biology , peroxidase , enzyme , biochemistry , organic chemistry , carbendazim