Open AccessIn vitro Evaluation of Oil Palm Fronds Fermented with Produren: A Durian Probiotic
Author(s) -
Mardalena,
E. Musnandar
Publication year - 2019
Publication title -
pakistan journal of nutrition
Language(s) - English
Resource type - Journals
eISSN - 1994-7984
pISSN - 1680-5194
DOI - 10.3923/pjn.2019.186.192
Subject(s) - frond , palm oil , fermentation , probiotic , food science , palm , chemistry , microbiology and biotechnology , biology , botany , genetics , physics , quantum mechanics , bacteria
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom