Effects of Storage Periods and Temperature on Mold Prevalence and Aflatoxin Contamination in Nuts
Author(s) -
Amnah M.A. Alsuhaiban
Publication year - 2018
Publication title -
pakistan journal of nutrition
Language(s) - English
Resource type - Journals
eISSN - 1994-7984
pISSN - 1680-5194
DOI - 10.3923/pjn.2018.219.227
Subject(s) - aflatoxin , contamination , mold , food science , environmental science , biology , toxicology , botany , ecology
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