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The partial-submergence-tolerant crop plants, including rice are required for fulfilling food needs when a flooding disaster occurs in Indonesia. The information of effective selection method for obtaining submergence tolerant rice is required for increasing the North Sulawesi capacity as a pillar of national food security. This study evaluated the partial-submergence-tolerance in 10 rice cultivars that are cultivated in North Sulawesi Province based on the morphological characters (plant height, shoot dry mass, shoot length, root dry mass, root length, root volume, shoot:root ratio and leaf number) at the vegetative phase.

Partial Submergence Tolerance in Rice (Oryza sativa L.) Cultivated in North Sulawesi at the Vegetative Phase