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Health Implications Associated with Aspartame Consumption: A Substantial Review
Author(s) -
Ab Qayoom Naik,
Tabassum Zafar,
Vinoy Kumar Shrivastav
Publication year - 2018
Publication title -
pakistan journal of biological sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.268
H-Index - 43
eISSN - 1812-5735
pISSN - 1028-8880
DOI - 10.3923/pjbs.2018.127.134
Subject(s) - aspartame , sweetening , artificial sweetener , acceptable daily intake , population , medicine , environmental health , biology , sweetening agents , food science , ecology , sugar , pesticide
Aspartame, an artificial sweetening agent belongs to dipeptide chemical category with a very strong sweetening potential. Although research findings in humans and non-human primates have demonstrated numerous negative effects of aspartame (biochemical, histological, neurological, behavioral, genetic etc)., the status of aspartame is still debatable. Present manuscript is a critical review of the substantial research findings related to aspartame intake on different research models. Purpose of this review was to spread the awareness about adverse effect of aspartame intake to outline the occurrence of health issues among the population. The process of uptake, storage, compartmentalization and distribution of aspartame within the body is associated with metabolic disorders and various clinical conditions. Available research literature indicates that higher amount of aspartame ingestion should be monitored carefully to avoid health implication within society.

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